Tuesday, March 9
6:30 pm
$65 plus tax and gratuity per person
The Wine Cabinet
and
Present
Dinner with Winemaker Mauricio Delmasson6:30 pm
$65 plus tax and gratuity per person
The Wine Cabinet
and
Present
AntipastiVini Tonon "Bebe" Prosecco
Primi Piatti
Seared Jumbo Sea Scallop
Villa D'Orvieto Bianco
Salata
Secondi Piatti
Tagliatelle Truffle Olio y Fromaggio
Col Santo "Ruris"
Entrata
Bistecca alla Umbria
Col Santo Montefalco Rosso
Col Santo Sagrantino di Montefalco
Sweets
Caffe' and Limoncello
