CHALONE ESTATE PINOT NOIR

Bright ruby red in color and known for its layered flavors and complexity. Opens with juicy ripe raspberry and plum notes, balanced out by hints of forest floor and warm toasty baking spice on the finish. A unique minerality neatly ties up all of these elements as a result of mature vineyards and ancient limestone soils that run through the Chalone... More

MOUNT EDEN CHARDONNAY EDNA VALLEY

The full-bodied Estate Chardonnay displays fine underlying acidity and a long finish. Hints of cardamom, anise and hazelnut add interest to the core lemon, mineral flavors. Of all Mount Eden’s estate-grown wines, the Chardonnay is most in need of further bottle aging at release, requiring an additional two to four years to fully reveal its tr... More

TAYLOR FLADGATE VINTAGE PORT 2016

Deep purple with a narrow magenta rim. Notes of pure, intense woodland fruit with lively accents of green apple, plum and raspberry. Around this core of bright fruit is a heady aura of herbs. Exotic notes of cedar wood and jasmine provide an additional dimension of complexity. Sinewy, linear tannins that integrate seamlessly into the mid palate and... More

MEURSAULT LES VIREUILS CHAVEY-CHOUET

The "Les Vireuils" parcel is located on the top of the hill above Meursault, right below the forest. It is a slightly cooler parcel with a limestone soil and a higher presence of rocks. The wine is sharp with a vibrant acidity and a lot of freshness, citrus and exotic fruit aromas with toasty nuances. Concentrated, powerful and lively on ... More

TERRA D'ORO ZINFANDEL DEAVER 130YR. VINES

The Terra d’Oro Deaver Zinfandel has a deep garnet color with lifted aromas of dark fruit, clove and spicy oak. The palate is focused with crisp and juicy layers of ripe blackberry, spicy plum and soft chewy tannins. The baked spice components add complexity to this bold wine and support a great balance of power and restraint. For a zesty pai... More

EASTON, ZINFANDEL, AMADOR COUNTY

Black cherry and blackberry fruit aromas with a beautiful balance and a big, sumptuous, and juicy mouth feel. It also presents complex spicy aromas, with a nice creamy texture derived from the 10 months’ time it receives in, only, French oak barrels.It is consistently rated one of the top Zinfandels in its class and one of the best value Zinf... More

FORIS PINOT NOIR ROGUE VALLEY

Deep ruby red in the glass, this Estate Pinot Noir is fragrant with aromas of plum, fresh herb and an enticing, signature floral note. Medium bodied on the palate, it offers a mixture of raspberry, berry compote, mocha and white pepper with good persistence and acidity.

DOM. DROUHIN PINOT NOIR LAFORET

Burgundy- A delicious medium-bodied, distinctly flavored wine with ripe fruity raspberry flavors. Quite fresh yet moderate tannins provide some structure but does not get in the way of the silky smooth finish.

JERMANN PINOT GRIGIO

Pinot Grigio is a grape particularly at home in northeast Italy. Aromatic, layered and bright, this 100% Pinot Grigio opens with a tropical flourish on the nose and a striking straw yellow color. Full, smooth and very well balanced, notes of green apple, juicy Bartlett pear and fresh-cut citrus fill the palate, with a crisp mineral edge and hints o... More

BRUNELLO DE MONTALCINO SAN POLO

Wild berry, camphor, tobacco and cocoa aromas fill the glass. Smooth, juicy and delicious, the full-bodied palate delivers ripe black cherry, raspberry compote and licorice while firm fine-grained tannins offer support. Fresh acidity keeps it balanced.

BOCELLI TENOR RED

The wine is comprised of 34% Cabernet Sauvignon, 33% Sangiovese, and 33% Merlot, a pretty standard Super Tuscan mix. Dusty, earthy, dried fruit on the nose, dark fruit flavor in the mouth, with plum, blackberry, cherry cola, a touch of leather and oak towards the finish.

CHAT. BELLEVUE BORDEAUX SUPERIEUR

With its deep red color and nose of red fruits including blackberry and blackcurrant, this wine is round in the mouth and full and fleshy. Château Bellevue is slightly spicy with nice length and pleasant tannins. Pairs nicely with grilled meats such as duck, roasted beef, and leg of lamb. The slight spice to wine makes it a great accompanimen... More

YULUPA CHARDONNAY, KENWOOD

Kenwood Vineyards Yulupa Chardonnay was created in the early 1990s to meet the growing demand for restaurant wine-by-the-glass listings. The wine is made in a pleasant, fruity style and pairs nicely with a wide range of foods. The vineyards used for the 2011 Yulupa Chardonnay were harvested in September after a cool summer that preserved the grapes... More

PALACIO DEL BURGO - CRIANZA RIOJA METAL

90 Points Vinous  Red ruby colored wine with violet tones; well-balanced, black fruit, vanilla and coconut flavors. Powerful, complex and silky smooth...classic old style Rioja.   90% Tempranillo and 10% Graciano aged in American oak for 12 months.  

90+ CELLARS ALEXANDER VALLEY CABERNET SAUVIGNON

Begins with a fantastic aroma of black cherry, spice, leather, cedar, vanilla and more. This full-bodied wine tastes wonderful with lots of dark fruit, good structure and similar notes as the nose plus plenty of cola, licorice and touches of cocoa and tobacco. This is excellent stuff that gets even better as it has more air. It ends with a dry, lon... More

RUBUS CABERNET SAVIGNON, CA

This California Cabernet Sauvignon has rich flavors with a hint of black currant and cherry. The tannins are soft, leading to a smooth finish with a hint of oaked vanilla and a touch of eucalyptus/mint freshness.

TREANA CABERNET SAUVIGNON PASO

Blend: 85% Cabernet Sauvignon, 8% Merlot, 4% Petite Verdot, 3% Petite Sirah  At first glance, this dark crimson wine sets the stage for the beautiful aromas of warm chocolate, roasted coffee & toasty cedar. On the palate, intense dark fruit, sweet vanilla combine with smoky-oak to give a long rich mouth feel that finishes with balance... More

MAURICE MARTIN SAINT VERAN

White gold color with silver or greenish reflections, shiny and soft. Aromas suggest broom, acacia, green apple, lemongrass, citrus. A fresh, dry, fruity, nervous wine with a good balance.

 

LIMA VINHO VERDE

80% Loureiro and 20% Trajadura   Vinho Verde (green wine) is not "green" per se, but rather a wine that was bottled very young to preserve the fresh and crisp fruit character and a little bit of spritz!   Lima has aromas of stone fruit, lime, juicy green apple and crisp pear.

ALAIN DE LA TREILLE LE ROSE'

A very aromatic dry rosé with tons of fresh strawberry and watermelon flavors. Le Rosé displays an elegant fruitiness with a nice, balanced finish.

 

CASTELVECCHIO BAROLO

Garnet red, showing violet, rose petals. Long and full body in the mouth, with an intense, lingering finish. Red meat, mature cheeses pair well with this wine. Recommend to open some time before drinking; serve at 18-20 C.

CASTELVECCHIO PIEMONTE ROSSO

Nebbiolo – Barbera – Dolcetto    Ruby red in color, in time develops garnet tones. It has an intense and mature aroma, full body with a fresh taste of red berries. It has a pleasant “fresh” wine nose, which becomes ethereal while aging  A wine with fresh fruit taste and great character that ages well.

DEL FEUDO GRILLO, MASSERIA WHITE ORGANIC

It opens with delicate aromas of citrus, acacia honey and flowers. Spicy flavors of white pepper and black currant. The fruit taste keeps the fullness and sweetness, well supported by salty and acidity.  A one of a kind, terroir-driven delight that works as an aperitif or alongside numerous Mediterranean dishes.  Organic

USOA DI BAGORDI, RIOJA CRIANZA ORGANIC

Appearance: Ripe cherry red in color, full bodied, rim with violet flashes. Shows up clear and bright.  Bouquet: Aroma of mature dark and red fruit, well balanced with touches of spices, clove and black pepper. Balsamic and understated.  Taste: Refreshing and full of flavor. The dark fruit is noticeable in the nose. Good structure with a ... More

BAKAN MONTEPULCIANO D'ABRUZZO, TORRI

Brilliant and ruby red. Nice and persistent fruitiness, with notes of vanilla and dry fruit. Soft, harmonic, round and full bodied, this wine is perfect with any meat dish and rich first courses.

LA QUERCIA MONTEPULCIANO DI ABRUZZO RISERVA

This Montepulciano is a great example of what can happen when you match low-yield winemaking expertise with a prolific growing zone, and constantly cut, cut, cut back the vines. Made by winemaker Antonio Lamona, the result is one of the best quality, most expressive and balanced Montepulcianos around. Wild berry, chopped mint, sun baked soil and vi... More

MAURITSON FAMILY ZINFANDEL, DRY CREEK

Sleek, focused and complex, this has floral raspberry and toasty spice aromas and layered flavors of black cherry, smoky sage and licorice that linger against lively tannins. Drink now through 2026. 2,419 cases made.

ALPHONSE MELLOT LA MOUSSIERE SANCERE BLANC

Very fine gold color with a green sheen. Its nose has a flowery fruity bouquet. Being pure and honest it is seducer from the outset. Flowers flit around, trees bend down to give their most beautiful fruits to us and the air we breathe is so sweet in this garden full of sweetness that it is intoxicating. Lively, supple and welcoming taste. Predomina... More

FONTEGALLI SUPER TUSCAN FATTORIE LAVACCHIO

60% Merlot, 40% Syrah  Fontegalli is the name of the well from which we extract our water. As water, the source of life and the element of absolute quality, this wine represents our research for purity and quality without compromises or limits. The result is a wine of great elegance and intensity, capable of fascinating even the fine... More

ROCK AND VINE CHARDONNAY

Rock & Vine Chardonnay is a light straw color in the glass, and immediately presents aromas of tangerine and white peach, with a subtle hint of rose hanging just above a light caramel. The mouth is bright and clean, with round, layered flavors of fresh Asian pear, juicy ripe orange, and wild flower honey.  A Chardonnay for those who prefer... More

SARACENO VERMENTINO

85% Vermentino and 15% other recommended grapes. Straw yellow color with greenish highlights. Intense, aromatic, elegant and fragrant with hints of Mediterranean scrub and yellow fruits. Soft, tasty and elegant with a pleasant aftertaste of almonds. Very good with first and second courses of seafood, mollusks,&nbs... More

DE'NOTARI CESANESE

100% Cesanese    Ethereal nose, with light vanilla perfumes, intense and elegant. Dry, warm and persistent mouth fill. Excellent with roasted and grilled meat, game and cheese.

PRIMORE' MOSCATO D'ASTI ROSE'

95% Moscato 5% Red aromathic must, the colour is pale rose and remind rose petals; perlage is fine and persistent; sweet, aromatic, fruity and flowery smell. Slightly aromatic, sweet and vivacious taste.  Sweet, desserts, pastries. Served cool is a wonderful summer drink, ideal also for fruit cocktails. To be served cold, at 8-10°C.

BANFI ASKA BOLGHIERI ROSSO DOC

90 Points Wine Enthusiast!  "This blend of Cabernet Sauvignon and Cabernet Franc opens with aromas of dark-skinned berry, leather and a whiff of mocha. The juicy, balanced palate delivers blackberry jam, star anise and tobacco alongside fine-grained tannins. Drink through 2024."  Winemaker notes - Complex aromas, characteri... More

DAOU CHARDONNAY RESERVE

This Chardonnay offers beautiful aromas of pineapple and lemon pie accompanied by wonderful notes of vanilla and hazelnut flavors. While dark and loaded with a creamy and fleshy texture, it provides a great experience throughout with a finish that lingers on the palette and tantalizes the senses. True to the vintage, this wine bears a beautiful lev... More

DARBY "PURPLE HAZE" RED BLEND

A Great Bottle!

Dense and rich, with a muscular mix of dark currant, cherry, and plum with a hint of cedar. Silky smooth and seductive, you will want to make sure you have at least a few bottles in the house. Aged in 30% new French oak for 18 months. Varietals: Cabernet, Merlot, Malbec, Cab Franc and a touch of Petite Sirah

LE JADE VIOGNIER

Viognier, a grape famous in Virginia, is actually believed to have originated in Dalmatia.  Here in Southern France the grape enjoys warm sunny summers that help it develop heady aromas of honeysuckle, melon, guava, and ripe peach.  It is full and rich on the finish.  Almost opulent with just a tinge of acidity that makes it bright a... More

ECARD BOURGOGNE BLANC

Lightly chilled, this wine will accompany all fish and shellfish dishes, which are not too spicy. It will also enhance all white meat dishes, as well as making an excellent before dinner aperitif.

BRUNELLO DI MONTALCINO, LIONELLO MARCHESI

One of the great red wines of Tuscany, it is the only one - in terms of tradition and regulations - made exclusively with Sangiovese grapes. The distinctive and imposing bouquet is matched by a dry, warm, well-balanced and persistent taste. This wine is an ideal accompaniment for rich dishes such as roast or braised beef and game, and mature cheese... More

COUSINO-MACUL DAMA DE PLATA CABERNET SAUVIGNON

Of an elegant violet color and a complex aroma composition, Dama de Plata has a fruity nose, filled with cherries, plums and spices.  In mouth you will find elegant and firm tannins.  This wine is a medium bodied wine, with an excellent balance between fruit and oak.  Food Pairing: Due to its varietal characteristics, this wine ... More

CHABLIS MICHELET CHABLIS

Chablis is famous for crisp, unoaked, mineral-tinged Chardonnays in northern Burgundy. Michelet's Chablis is powerfully aromatic with white flowers, fresh fruit, lime, and citrus aromas. It is a wonderful accompaniment to shellfish, oysters, fish, veal, and foie gras.

DOM. MANOIR DU CARRA "JULIENAS"

Vivid ruby. Aromas of fresh dark berries, licorice, violet and smoky minerals, with a hint of earthiness in the background. Offers appealingly sweet boysenberry and cherry flavors that deepen and pick up a spicy nuance on the back half. Finishes very long and smooth, with rounded tannins adding gentle grip.

MORELLINO DI SCANSANO, LIONELLO MARCHESI

Morellino di Scansano DOCG is an Italian red wine made in the hilly environs of the village of Scansano, GR, in the Maremma region of coastal Tuscany, which has an ancient but obscure tradition of winemaking. Morellino is the local name for the Sangiovese grape variety. Many people think that the name&nb... More

SPINDRIFT PINOT NOIR, WILLAMETTE

98 Point Double Gold!!

This is a beautiful pure expression of Oregon Pinot Noir that showcases red fruit while showing subtle earthy complexity, and a nicely defined acidic structure. On the nose are the fruit, spice and toasted notes of raspberry cobbler mixing with fragrant rose, Allspice with a hint of dried basil. Bright pie cherries and red plum are upfront on the p... More

DESPARADA SACKCLOTH & ASHES

At its core, Sackcloth & Ashes is the gestalt of this cellar. This is the blend they look forward to making most each year. They pull from their favorite barrels regardless of the style, in the attempt to make a wine of singular character and expression. Blend: 39% Cabernet Sauvignon, 30% Petit Verdot, 23% Cabernet Franc and 8% Malbec.

LORENZON MERCUREY 1ER CRU CLOS BARRAULTS BLANC

From 70-year-old vines, Lorenzon's 2016 Mercurey 1er Cru Clos des Barraults Blanc is superb, unfurling in the glass with notes of mirabelle plum, fresh peach and white flowers. On the palate, it's full-bodied, tensile and mineral, with amazing depth and dimension; tight-knit at the core but exploding on the expressive, mouthwatering finish.... More

90+ CELLARS ZINFANDEL

Bright purple in color with expressive berry fruit, floral aromas and a touch of savory spice. The wine is full bodied, complex and keeps you wanting more. Pairs well with slow roasted BBQ ribs, or a hearty chicken curry.

RUBUS ICONO MALBEC

This Icon Malbec is suave and rich, offering loads of dark plum, currant and dried blackberry flavors supported by notes of soft spices. Molten chocolate notes emerge on the mid-palate, with Asian spice accents. The finish is long and ripe with a loamy character.

REMHOOGTE HONEYBUNCH CHENIN BLANC

Golden in color, you can see the richness of this wine shine from the moment you pour it. It spends some time in oak, although does not have an ‘oakey’ profile, the wooden barrels help this wine develop its complexity. It has a nose of floral honeysuckle, acacia and limes. The palate is rich and long; flavors&nb... More

SAVIAN ORGANIC PINOT GRIGIO

In addition to the eye, with its nuances ranging from a light yellow color to the color of the sand, this wine also affects the nose with its slightly fruity aroma and accompanied by a timid almond note. The taste is soft and harmonious, slightly bitter. Definitely frank and sincere taste, very drinkable and pleasant. Organic. Pairings: Excell... More