Volpi Foods Sopressata Salame

This Sopressata salame is a savory and rich, coarse ground salame. Wonderful on its own, or as part of a charcuterie board. Pairs deliciously well with aged cheddar, coarse ground mustard, warm crusty bread, and Chardonnay wine.

Small batch, slow aged, all natural ingredients, no nitrates or nitrites added, raised responsibility, and gluten free. Minimally processed, no artificial ingredients, except for those naturally occurring in Sea Salt and Celery Powder.

Ingredients: Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Garlic, Starter Culture.