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ROLAND CHAMPION CHAMPAGNE BRUT DOSAGE ZERO
Fresh and delicate, its fine bubbles and wide range of aromas will be perfect as an aperitif. A classic Blanc de Blancs Champagne. It is a Zero Dosage, meaning no liqueur d'expedition was added during the disgorging process. It is the same base as the Grand Cru Blanc de Blanc Chouilly NV as it is also made from 100% Chardonnay and is produced f... More
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CHABLIS MICHELET CHABLIS
Chablis is famous for crisp, unoaked, mineral-tinged Chardonnays in northern Burgundy. Michelet's Chablis is powerfully aromatic with white flowers, fresh fruit, lime, and citrus aromas. It is a wonderful accompaniment to shellfish, oysters, fish, veal, and foie gras.
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MOUNT EDEN CHARDONNAY EDNA VALLEY
The full-bodied Estate Chardonnay displays fine underlying acidity and a long finish. Hints of cardamom, anise and hazelnut add interest to the core lemon, mineral flavors. Of all Mount Eden’s estate-grown wines, the Chardonnay is most in need of further bottle aging at release, requiring an additional two to four years to fully reveal its tr... More
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ESPORAO COLHEITA ORGANIC WHITE
Clear, straw color with greenish hues. Citrus, particularly fresh grapefruit, with some tropical fruit and notes of green leaf. Complex with a slightly creamy texture, pure, rich, fresh, with an intense and very persistent finish. Organic.
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MAURICE MARTIN SAINT VERAN
White gold color with silver or greenish reflections, shiny and soft. Aromas suggest broom, acacia, green apple, lemongrass, citrus. A fresh, dry, fruity, nervous wine with a good balance.
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TROUILLET LEBEAU, POUILLY-FUISSÉ 1ST CRU
“Coeur de Pouilly” is the estate's latest Pouilly-Fuissé cuvée. It comes from the best plots located in the heart of the appellation and aged in oak barrels. The wine shows a pale yellow color with deep golden highlights, an aromatic and complex nose with fruity (fresh almond, apricot) and floral (violet) notes. Powerf... More
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LAIMBURG GEWURZTRAMINER ALTO ADIGE
The Laimburg Gewurztraminer has a bright yellow color with golden reflections in the glass. On the nose it has delicate aromas of freshly picked roses and exotic fruits. on the palate the wine is powerful and balanced and with a good balance between the fruit and the acids. The altitude of the Alto Adige makes the wine more elegant and fresher than... More
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STEINDORFER GOLDEN CUT CHARDONNAY, FUCHSLOCH
Steindorfer’s Golden Cut was partially made from 70,000 berries plucked from the stalks and poured into a concrete egg for a natural fermentation. After 24 months’ maturation on lees, the wine was blended with Chardonnay fermented and matured in new barrels. The ratio is 30% from the egg and 70% from the barrels. Caramel, vanilla,... More
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SCHMITT PIESPORTER QUALITATSWEIN RIESLING
This is a beautifully fragrant, medium-bodied wine with upfront fruit that continues to develop on the palate. Made from Riesling and Müller-Thurgau grapes, hints of peaches and green apples are balanced perfectly with crisp acidity to provide a clean and fresh finish.
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KATHRYN HALL WALT CHARDONNAY SONOMA COAST 2019
90 Points, Wine Spectator! Plush and well-spiced, with buttery notes to the ripe pear and Gala apple flavors that are backed by rich acidity. Finishes with accents of nutmeg and clove.